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HomeNewsmammafong wok lid

The workhorse wok - Traditional wok used by professional chefs. The helper handle makes it easier for lifting and to hang for storage. Authentic hand hammered woks that are built to last. Unable to add item to List. I was able to stir my vegetables around aggressively without anything flying out - which is why I became so glad I went with this size. © 1996-2020, Amazon.com, Inc. or its affiliates, Wok Spatula stainless steel, Wide Spatula Turner with Hollow Long Heat Resistant Handle Wok Utensils…. Suitable for use on any type of cooktop, including induction. Your recently viewed items and featured recommendations. Place the wok over high heat. I did not expect a carbon steel wok to be this heavy. Find answers in product info, Q&As, reviews. The extra long and sturdy wooden handle allows for effortless tossing and and provides a safe, comfortable grip. To calculate the overall star rating and percentage breakdown by star, we do not use a simple average. You will notice that orange-yellow steel will begin to turn blue. Our payment security system encrypts your information during transmission. With a little TLC, your wok can be just like the one Mamma Fong owned for decades. Stir-fry, soups, deep-fry, saute, steam and braises can all be done using Mammafong wok. 100% handmade, please allow 1 ~ 3mm error in measurments. When done, the entire surface of the wok should be blue. This wok is the type of wok traditionally used in China, the round bottomed pow wok. In order to navigate out of this carousel please use your heading shortcut key to navigate to the next or previous heading. Authentically hammered wok - 100% hand hammered pow wok, made by our team of master craftsmen in Guangdong, China. For me, it heated up pretty quickly on my gas stove top. Harness the authentic wok hei - Premium carbon steel and heavy gauge body ensures fast heat up and superior heat distribution over the entire cooking surface. Please choose a different delivery location. We don’t share your credit card details with third-party sellers and we don’t sell your information to others. At Mammafong®, each wok is 100% handcrafted with precision, passion and care. 15*15*5.2cm (5.9"x5.9"x2")20*20*6cm (7.8"x7.8"x2.3")24*24*6cm (9.4"x9.4"x2.3")30*30*6cm (11.8"x11.8"x2.3"), 15cm / 5.9", 20cm / 7.8", 24cm / 9.4", 30cm / 11.8". Read more. Rinse and dry with a paper towel. Compare. This wok heats up evenly comes with a lid, handles, and spatula. Once properly seasoned, this wok works perfectly. 41% off. The wok will become very hot during cooking. This item should not be permitted to be sold at all. You can edit your question or post anyway. Traditional carbon steel construction disperses heat evenly and quickly for optimum cooking. Round Bottom 14-inch Traditional Carbon Steel Wok Pan - Authentic Hand Hammered Woks and Stir Fry Pans - Pow Wok with no chemical coating by Mammafong…. My pics show before, during, and after first use. There was a problem completing your request. At Mammafong®, each wok is 100% handcrafted with precision, passion and care. The craftsmanship is beautiful and it was much lighter than I expected. Please try again. The tight lid captures steam and can be cooked quickly and efficiently while sealing the nutrients of the food. What I immediately noticed about this wok is how heavy it is. Stuck-on food particles can be removed with a soft sponge or cloth. Use wok ring stands for induction, electric and ceramic cooktops. After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in. I followed the included instructions to season it and it came out gorgeous. Made of heavy 16-gauge carbon steel yet lightweight for easy lifting while you cook. The more you cook, the better they perform. There are 0 customer reviews and 1 customer rating. If you want to cook Chinese food like the Chinese do, this wok is an excellent choice and a good value for the money. Perfect steaming compainon for our 14" wok. With proper care and maintenance, your mammafong wok can give you a lifetime of delicious meals to follow! Pros: + Carbon steel wok + Safe for multiple stove types + Includes wooden lid and metal spatula All Rights Reserved. How do you expect someone to cook food in this thing? Your question might be answered by sellers, manufacturers or customers who bought this product. However, I found this is the easiest way without burning my house down. Healthy cooking: used to … Please try your search again later. Healthy non-stick - The surface of the wok will become naturally non-stick with use and allows you to use less oil in your cooking. Copyright © 2020 Mammafong® Australia. After each use, if necessary, wash the steamer with hot water and a brush. It also analyses reviews to verify trustworthiness. If the paper towel remains black, scrub the wok again (you want naked steel, with no oil on it). It’s a 14- inches carbon steel wok with a lid which made of 1.6 heavy gauge carbon steel for speedy heat conduction the dimension of the wok is 19 x 14 x 10, and it weighs a total of 5 lbs. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. With a little TLC, your wok can last for decades, just like Mamma Fong’s! Add to cart. You do have to pay attention to how you set it down on your cook top to make sure it does not fall over as it is round on the bottom... there was a close call or 2 before I really paid attention. Please exercise caution. Follow our seasoning instructions on the packaging, Remove stuck-on food with a nonmetallic scrubber if necessary, Put it back on a low heat stove to completely dry up any residual moisture, Ditch the expensive, mediocre takeout meals and make tasty and healthy stir-fry at home. The Mammafong hand-hammered carbon steel is built to last. I am new to using a wok. It's bigger than I thought and thought about returning, but decided to roll with it and I'm so glad I did. This shopping feature will continue to load items when the Enter key is pressed.

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