I know it looks a little sad in this step, but the Jell-o will soak into the cake, keeping it moist and flavorful. Go dark on the green food coloring because when you add the whipped topping, it will significantly lighten. Change up the flavor of the cake. Instant pretty . How to make jello poke cake. Leave a Comment. Your email address will not be published. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. Continue to heat on medium low, stirring constantly for 10 minutes until mixture is thick and coats the spoon. Store in freezer for up to 1 month. More about me -->. Sprinkles and lime slices for garnish (optional). Nutritional information is automatically calculated with ingredients and serving size and may not be accurate. jello cake, jello poke cake, lime cake, poke cake, poke cake with jello, « Banana Bread Muffins Even Your Picky Eater Will Love, Mom Guilt & Why I Sometimes Feel ‘Less Than’ As A Mom ». Stir in lime juice and mix well. Mix the batter according to package directions. If you prefer not to use lime frosting, you can also spread plain old cool whip. Once jello is … For frosting, mix dream whip, lemon pudding and milk with hand mixer until it thickens. They’re refreshing, delicious and make the perfect treat. Then slice vertically. Our Lime Poke Cake is a simple but stunning dessert that is sure to be a new family favorite! Remove from heat and stir in butter and food coloring. Then poke holes all over the top with a meat fork or butter knife. So easy and yummy, it’s perfect for whipping up on a time crunch! Some of my favorites are my keto friendly side dishes, delicious green beans, seafood salads, and so much bacon. Stir in lime juice and mix well. Remove from heat and stir in butter and food coloring. Please leave a comment on the blog or share a photo on Pinterest. They can be made in a variety of delicious ways and with just about any flavor. Add sugar, lime juice, zest and cornstarch to a saucepan. Absolutely, it’s the perfect make-ahead dessert. Spoon gelatin mixture into holes and refrigerate for at least 1½ hours. Simply wrap with plastic wrap, then place in a freezer bag or container. Learn how your comment data is processed. Just wait until you cut generous slices of this Lime Poke Cake … I love the bright green pops of lime against the soft white cake. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. Below are a few delicious variation ideas: Does it need to be refrigerated? Your email address will not be published. I even got my sister to try it (she hates fruity desserts) and she loved it as well. Place about 1/2 cup fresh blueberries in the top left corner. Spoon over cake mix until jell-o liquid is all gone. ;D. If you love all things fruity and scrumptious (and easy!!) This post may contain affiliate links. Just make sure to cover with a lid or plastic wrap. Full of lime and topped with a creamy lemon pudding and topped with whipped cream and zest! Scroll to the bottom for a printable version of this post, including all measurements and instructions, so you can follow along in your kitchen without being on your phone. Bake according to the package directions. Share it with us on Instagram using the hashtag #lilluna, so we can see what you’re creating in the kitchen! Once cake is baked and cooled completely, poke holes in the cake with a fork. Poke cakes are such a fun cake to bring to a potluck as a dessert. That’s it. Create 3-4 rows of strawberry slices, starting at the top and working your way down. Required fields are marked *. Use the handle of a wooden spoon or a large drinking straw to poke holes over the entire surface of the cooled cake. The deeper the holes, the more intense and moist of a middle flavor you can serve up. Stir until dissolved. Let cool to room temperature before covering and refrigerating for 2 hours or overnight. I Heart Naptime is a food and lifestyle blog sharing easy recipes and tips, to help families create unforgettable moments. Takes only 5 ingredients to make and can be used with any flavor or gelatin! This cake, as well as watergate salad, is also a fun to serve for St. Patrick’s Day and Easter holidays. https://www.thecountrycook.net/ultimate-lemon-poke-cake-video It needs to be chilled for at least an hour before serving to allow the jello to soak into the cake. Side dish recipes are what brings every one to the table! It’s light, refreshing and so delicious!! Poke cakes for the win! My preference for frosting is whipped cream, but cool whip tastes great too. https://www.housewivesoffrederickcounty.com/pattys-lime-poke-cake Hi, I'm Melissa and I have a passion for helping people find effective ways to clean and organize, feed their families, and truly enjoy their homes. After the cake has been refrigerated for a few hours or even overnight, spread whipped topping over the cake and add lime green sprinkles. I’m the mom of six stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. Guys, this poke cake train has left the station and there is no telling when it will stop! Here is what you need to gather to get started: This lime curd is part of the topping recipe. Reduce from heat and slowly drizzle and whisk the eggs into the sugar mixture. Soft white cake is drenched in bright, tangy lime jell-o and topped with fluffy whipped topping. Top with Cool Whip (or whipped cream) and grated lemon and lime peel and refrigerate an additional hour before serving.