Bake for 35 minutes. It was great! Thanks for the feedback Amanda. First time I used Rotel tomatoes, several different kinds out there and I was surprised to find a lot of liquid in the can (like canned corn), I dumped the liquid out but wasn’t sure if I was suppose to. Okay, the thing is, this recipe goes beyond pasta, meat, and cheese. It’s the 70/30 ground beef, and works perfectly. This lasagna-like ground beef casserole has wide egg noodles instead of lasagna noodles, so there’s no layering required. Check at a different store, I’ve seen 3 oz. Throw in the pasta followed by milk. Can someone confirm the cream cheese amount? I will have to add some diced onion and minced garlic. My husband just filled TWO containers for his lunch tomorrow and he doesn’t care for tomatoes. Ready in just over an hour, it requires only 50 minutes of cooking in the oven. I would use about 4 cups of caulie florets. With regards to precooking the egg noodles: won’t they turn into mush by the time it comes out of the oven? This site uses Akismet to reduce spam. packages all the time, or use a part of an 8 oz. Turn mac and cheese into a heartier main dish with the addition of ground beef, onion, carrot, and tomato sauce. ENJOY! It does not say anything about draining the hamburger after u cook it I know that’s a stupid question but I was confused on that, I drain it now after finding it too water the first time I made. Thank you! I know I got off the path, but I’m a southerner. You could have said, “I made this but altered it to my liking. Jennifer Davick; Styling: Amy Burke, Credit: Such a bummer because the comments were all positive. But I tweaked it a lot instead of egg noodles I used rotini pasta. OH MY! I can’t wait to give this a try. Last time I made it, I used 1 lb. They’re easy to make, filling, and just have a way of comforting the soul. For those who have dairy intolerances, you may use almond milk as a substitute for evaporated milk. Ground turkey works well. Thanks, and didn’t change anything. Hope this helps, Thanks Imma. . A new favorite for my family! Trying this out on my 19 year old son & friends tonite Oxmoor House, Credit: I can’t imagine how difficult it has been for you. Thank you for sharing your story Ann! I guess you think we shouldn’t enjoy cheese because you can’t? You can easily switch the type of pasta to use in this recipe. Either way, it has become a family favorite. We use 85/15 lean ground beef for this recipe and recommend that you do not go with anything leaner, as the higher fat percentage both contributes to the filling’s rich flavor and keeps it from drying out while baking. I made this but added 1/2 cup green beans (drained) , 1/2 cup corn (drained) along with some chili peppers to give it a little kick and they ate it up. Besides being a great gluten-free and low-carb alternative to classic lasagna, this comforting casserole is the perfect way to put a load of summer eggplant to good use. Learn how your comment data is processed. I just made this for dinner and it’s in the oven now, hope it tastes ok. My children are deathly allergic to eggs – so no egg noodles. This will definitely be in rotation every other month. This sounds divine. sweet Italian sausage and the garlic. Any noodle, You can typically find taco skillet sauce shelved near the dry taco seasoning and tortillas in the supermarket. Substituted cauliflower for the noodles. Pardon me if you’ve already addressed this..I’m new to your site. Gonna try it tomorrow. Uncover and bake 5 more minutes. Thank you for the wonderful recipe. Cook, breaking up with a wooden spoon, until no longer pink. Lastly no mention of what kind of cheddar cheese to use, I choose sharp. They’re easy, they’re quick and they won’t break the budget. They’re easy to make, filling, and just have a way of comforting the soul. which is about 1/2 of the package which would indicate 8 oz of the package. I hope that your son has done as well a mine. Just might have to put a recipe up for creole seasoning soon. Cheese isn’t a liquid. All I can say is YUMM! Darlene, pardon me. People believe it’s beef all the time. It is very filling, so we both just ate a section and we’ll enjoy it again tomorrow. Seriously, if you’re going to alter the entire recipe and disagree with everything this person did, then just write your own and share it. While it may sound like a fancy dish, Beef Lombardi is simply a mixture of ground beef and chopped tomatoes that’s spooned over a mixture of creamy noodles, topped with cheese, and baked. Thanks. Ground beef casserole with potatoes is one of those meals that is comforting, easy to make, filling, and full of ingredients that everyone loves.. With ground beef, potatoes, cheese, and soups, you can’t go wrong with this meal. This is my new family favorite. It was DELICIOUS . The noodles don’t cook all the way and finish in the dish. Thanks so much. Medium priced – very good This dish was okay, easy, but not much to rave about from my standards. & scooped it out (it’s softer than regular cream cheese). Melt butter, mix in flour and milk to make the sauce in a bowl. Awesome! I haven’t tried the recipe yet but reading through it, I’d suggest mixing the meat mixture with the rice instead of on top, and then topping it with the cheeses. Jen Causey; Prop Styling: Kay Clark; Food Styling: Rishon Hanners, Credit: I guess people think everyone can can eat that or likes it… a very little cheese on top goes a long ways. ground beef and 1/2 lb. https://www.southernliving.com/food/whats-for-supper/beef-casserole-recipes At this point his urologist called us a few days after the surgery and told us if it were HIS son, U of I and Dr. Foster. Thx for the recipe! Very good. Make sure to drain the tomatoes so the sauce doesn’t get too thin. Technology….. I did 1/2 a can of rotel plus a 1/2 of reg diced tomatoes….then the italian style tomatoes. This looks great but my oven is DOA. Love the recipe. It was wonderful! (I have a pan in the oven right now) My boyfriend is kinda picky when it comes to food, especially when I’m cooking it bc I’m not a cook, lol But he loves this dish and ALWAYS asks for seconds! Never tried this recipe but sounds really good. Because there are egg-free egg noodles out there – I’ve used them before and can’t really taste a difference. I get excited when I find a new hamburger casserole recipe. My daughter can not eat the egg noodles can I substitute the noodles for rice? A container of refrigerated pesto adds distinctive flavor to this basic beef-and-cheese lasagna, and the unbaked lasagna can be frozen for up to three months. I have a 12 oz bag of egg noodles. Lee Harrelson, Credit: BTW, cashew cream is VERY good and can be used as a substitute for cream. In the oven now! I used 3 over full measuring cups and it was perfect! Thank you. It's much more fun together. I’m originally from Indiana, my daughter had an autoimmune disorder we had treated at Riley What is the purpose of that? I hope that your son is okay – I am truly so sorry that you are going through this.
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